Cauliflower rice is a versatile, low-carb alternative to traditional rice, offering a similar texture and the ability to absorb flavors and sauces effectively. It’s an excellent base for various dishes and can be easily prepared at home using different methods. FULL RECIPE: Ingredients 1 cauliflower head 1 tablespoon oil 1/2 […]

Broccoli has long been considered a versatile and nutrient-packed vegetable, and when combined with cheese, it transforms into a culinary masterpiece.  FULL RECIPE: Ingredients 2 cups broccoli florets, finely chopped 1 cup shredded cheddar cheese 1/2 cup grated Parmesan cheese 3/4 cup breadcrumbs (plus extra for coating) 2 large eggs, […]

This delightful side dish combines the natural sweetness of peas with the refreshing aroma of mint and the savory depth of onions. Quick and easy to prepare, it pairs well with a variety of main courses, making it a versatile addition to any meal. FULL RECIPE: Ingredients 2 cups frozen […]

Cauliflower mac and cheese is a low-carb, keto-friendly twist on the beloved classic comfort food. This dish is made with bite-sized roasted cauliflower pieces coated in a creamy, cheesy sauce that’s rich and indulgent, yet without the carbs found in traditional macaroni. Whether you’re on a low-carb diet, following a […]

Roasted cauliflower is a nutritious and flavorful side dish that pairs well with a wide variety of meals. The combination of roasted cauliflower with the savory goodness of Parmesan cheese creates a simple yet delicious dish that is both low in calories and carbs.  FULL RECIPE: Ingredients 6 cups fresh […]

Crispy Fried Zucchini is a simple, scrumptious, and utterly crave-worthy snack that’s quick and easy to prepare. Fried to golden perfection, these zucchini rounds offer a delightful crunch with a tender interior, making them an irresistible appetizer or side dish. Whether you’re looking to use up extra zucchini from your […]

Colcannon is a traditional Irish side dish that combines creamy mashed potatoes with kale or shredded cabbage. It’s the ultimate comfort food and pairs perfectly with a Sunday roast. FULL RECIPE: Ingredients 1 kg potatoes, peeled and chopped 250 g kale or cabbage, finely shredded 100 ml milk 50 g […]

Sautéed mushrooms with spinach is a simple, delicious, and nutritious dish that fits well into any meal. Whether you’re serving it as a side, incorporating it into your main course, or using it as a topping, this recipe provides a flavorful way to enjoy healthy ingredients. FULL RECIPE: Ingredients 2 […]

Scalloped potatoes are a classic comfort food, featuring thinly sliced potatoes layered and baked in a creamy sauce until tender and golden. This dish pairs wonderfully with baked ham, roast beef, chicken, or pork chops, making it a versatile side for various meals. FULL RECIPE: Ingredients 4 cups thinly sliced […]

Irish Potato Farls are a traditional comfort food made with simple ingredients like potatoes, flour, butter, and a pinch of salt. These golden, crispy slices are perfect for breakfast, as a side dish, or whenever you’re craving something cozy. They’re also an excellent way to use up leftover mashed potatoes. […]